 Starters
- Chicken Liver Pate, Garlic Bread, Side Salad and Cumberland Sauce
- Garlic Mushrooms, Smoked Bacon, Herbs and Cheese
- Classic Prawn Cocktail
- Soup of the Day
 Main Courses
-
Grilled Fillet of Salmon Marinated with Thai Spices
- Cajun Chicken Breast with a Creamy Curry Sauce
- Roast Beef with Peppered Sauce
- Sliced Melon & Prawn Salad
- Spicy Penne Pasta with Tomato’s, Chilli and Chorizo Sausage Garlic Bread
 Puddings
-
Sticky Toffee Pudding with Toffee Sauce and Ice Cream
- Fresh Cut Fruits with Ice Cream
- Freshly Made Cheesecake
- Biscuits with a Selection of Cheeses
- Coffee with Home Made Tablet
Booking Conditions & Costs
All parties of 20 and over must take set menu
- 2 Courses £12.50
- 3 Courses £16.75
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